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CHOOSE FROM OUR TWO FAMILY-FRIENDLY RESTAURANTS JUST 100FT APART

Backyard Restaurant Menu


Appetizers



Potato Wedges
Seasoned and served with a side of Roasted Garlic Parmesan Aioli. Sub sweet potato wedges for +$2
Gluten free


Cheezy Wedges
Topped with our House-made White Cheddar Sauce and Shredded Cheddar.


Chili Cheese Wedges
Golden potato wedges topped with our house-made chili and cheddar cheese (add onions if you'd like).


Chicken Wings
Six Chicken Wings smothered with Tangy Buffalo Sauce and a choice of Ranch or Blue Cheese Dressing *Ask for dry for gluten free


Two Hot Pretzels 
Served with Class V Mustard Add White Cheddar Sauce 3.50


Meat & Cheese plate
Beer brat medallions, salami, capicola, goat cheese, smoked cheddar, blue cheese crumbles, jalapeno-bacon jam, pickled red onions, pepperoncini and flatbread points


Caprese
Sliced tomato, fresh mozzarella, and basil, seasoned with salt and pepper, topped with a drizzle of olive oil and balsamic glaze.



Entrees
Add a side to any entree or sandwich Potato wedges +4, Side salad +5


Bacon n’ Bleu Mac n’ Cheese
Macaroni, Aged White Cheddar Sauce, Bleu Cheese Crumbles, Applewood Bacon Bits


Chili Mac n‘ Cheese
Macaroni, Aged White Cheddar Sauce, House Made Chili, Sharp Cheddar, Scallions


Veggie Mac n’ Cheese
Macaroni, Aged White Cheddar Sauce, Red Bell Pepper, Red Onion, Portobella Mushroom, Tomato, Potato Straws


House Made Chili
Available in a Cup or a Bowl


Loaded Beef Potato Wedges
Class V Braised Beef, House-made White Cheddar Sauce, Jalapeno Bacon Jam, Pickled Red Onion, Scallions, Tomato, Shaved Garlic and Potato Straws (Make it GF, take away cheese sauce)


Harvest Bowl
Chickpeas, Red Bell Pepper, Carrots, Tomato, Pickled Red Onion, Seasonal Greens, Basil Pesto, Hard Boiled Egg, Served over warm mildly-spiced Quinoa and Brown Rice mix Add Chicken, Portobella, or Walnuts +4 Add Salmon +5 (Make it vegan by subbing balsamic for basil pesto, and removing egg)
Gluten free
Vegetarian


Smoked Salmon Bowl
Smoked salmon, red bell pepper, honey whipped goat cheese, pickled red onion, chickpeas, seasonal greens and balsamic served over warm mildly-spiced quinoa and brown rice mix.
Gluten free


KRBC Flatbread
Provolone, basil pesto, tomatoes, red onion and red pepper Add chicken, salami or portobello +4
Vegetarian


Shrimp Tacos
Two soft flour tortillas filled with shrimp, pico de gallo, queso fresco, and house-made sriracha aioli, served with a side of potato wedges.



Sandwiches
Sandwiches come with a side of seasoned potato wedges.


Backyard Burger
All beef patty, cheddar, lettuce, tomato, onion, pickles and garlic aioli on a toasted brioche bun.


Bratwurst
Pickled Onions, Class V Stout Mustard, Homemade BBQ sauce and Potato Straws on a Hoagie


Chili n’ Cheddar Bratwurst
Bratwurst topped with Homemade Class V Chili, Cheddar and Red Onion


BLAT
Applewood Smoked Bacon, Lettuce, Avocado Mousse and Tomato served on Toasted Sourdough Add Pan Seared Chicken Breast +3


Backyard Beef Dip
French Baguette dipped in Class V Au Jus topped with House-made White Cheddar Sauce and Pepperoncinis


BBQ Chicken Sandwich
House-made BBQ sauce, Ranch, Tomato and Red Onion Served on a French Baguette with pan seared chicken breast.


Italian Sandwich
Salami, Capicola, Lettuce, Tomato, Red Onion, Pepperoncinis, Provolone, Garlic Parmesan Aioli and Homemade Balsamic Vinaigrette served on a French Baguette *served cold


Avacado Toast
Sliced fresh avocado on sourdough toast lightly seasoned and served with a side salad.


Patty Melt
A juicy beef patty topped with melted pepper jack, sautéed onions, and mushrooms, served on toasted sourdough.


Ortega Beef Melt
Shredded beef, Ortega chili, house-made bacon-jalapeno jam, melted cheddar, BBQ sauce and mayo on toasted sourdough.



Salads



BBQ Chicken Salad
Pan seared chicken breast, sharp cheddar, avocado, romaine, tomato, red onion crispy potato straws and house-made ranch and BBQ sauce


Strawberry & Chicken Salad
Mixed seasonal greens, honey whipped goat cheese, strawberries, red onion, balsamic dressing, pan seared chicken breast and toasted flatbread


Cobb Salad
Bleu Cheese Crumbles, Red Onion, Tomato, Avocado Mousse, Hardboiled Egg, Applewood Smoked Bacon, House Made Ranch and your choice of Class V Braised Beef or Pan Seared Chicken. Or choose smoked salmon for +$2
Gluten free


KRBC salad
Mixed Seasonal Greens, Romaine, Tomato, Red Onion, Red Bell Peppers, Carrots, Croutons Add Grilled Chicken +4 or Smoked Salmon +5
Vegetarian



Kids
(12 and under)


Mac n’ Cheese 
Vegetarian


Grilled Cheese
with a side of seasonal fruit
Vegetarian


Hot Dog
with a side of seasonal fruit


Peanut Butter and Honey Sandwich
with a side of seasonal fruit
Vegetarian


Kids Sides
Kids salad or seasonal fruit $2 Applesauce $1


Bacon & Cheddar Flatbread
Served w/ a side of seasonal fruit



Drinks



Fountain Drink
Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Lemonade, Raspberry Iced Tea, & Unsweetened Iced Tea (one free refill)


KRBC Root Beer
Handcrafted KRBC Root Beer, grab a Growler To-Go!


Apple Juice


Ginger Brew
Single serving glass bottle of Ginger Beer
$3


Chocolate Milk
Kids size organic chocolate milk box


Regular Milk
Kids size organic milk box


Cold Brew Coffee
Starbucks Nitro Cold Brew Coffee in a can. Lightly sweetened Vanilla or Black.



Desserts



Classic Vanilla Cheesecake
with Raspberry Drizzle


Cookie Sundae
Salted Caramel and White Chocolate Chip Cookie with Vanilla Ice Cream and Caramel sauce


Root Beer Float
Hand Crafted KRBC Root Beer with Vanilla Ice Cream


Vanilla Ice Cream
choice of Raspberry, Caramel or Chocolate Sauce

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